I ordered Strawberry Lassi (RM 9) – in a tiny
glass, it may be slightly overpriced but I love it as the creamy chilled lassi
is always so refreshing on a hot afternoon.
Briyani rice (RM13) – such aromatic rice…it really made my
tummy growl!
Lamb vindaloo (RM35) -I’ve been a huge fan of lamb vindaloo ever
since I savoured some excellent ones in London many, many years ago. What I love about vindaloo is the extra umph
that I get from the spices used in making this dish. However, the ones at Spice
of India just didn’t work for me. Well, maybe my expectation was high as I love
my vindaloo to be extra hot, sour and with lots of vinegar.
Bhendi Masala (RM20) – well, 3 words to describe the taste –
spicy, tangy, crunchy! Love it!
Murgh tikka masala (RM33) –that’s a chicken masala dish. The roasted chicken or rather chicken baked in
a tandoori pot is served with a spicy sauce called masala. I love the creamy,
spicy, orange-coloured gravy. It was great!
Prawns curry leaves (RM45) – big, fresh succulent prawns in a
tiny ‘pot’ of curry is something that no one can resist.
Peas mushroom (RM20) – when I ordered this dish, I never
expected it to be button mushrooms, but that was exactly what we got. Button mushroom
cut into tiny pieces cooked with green peas – surprisingly the combination
worked alright.
Address: Level 4 ,
Suria KLCC
Kuala Lumpur City Centre
50088 Kuala Lumpur
Opening hours :11.30 am to 10.30 pm
Tel : +603 2164 9221
Mastercard, Visa and Amex accepted.