Dbakul, Taipan USJ

Occupying the shop lot near Bank Islam, what drew us to DBakul was no other than its prominence. As we drove past Taipan, we have all noticed this brightly lit Indonesian restaurant and have made a mental note to try it out.

So…that’s the background to how we came to Dbakul.

We were greeted with ‘Selamat Sore bu, Selamat Sore Pak’ as we walked in. The ambience inside the restaurant was simply pleasing and the soft Balinese music in the background made me feel very welcomed.

Appetiser

Love the batik motive

This is called sop buntut (RM24) which was made from ox tail. I love this rich yet clear broth which was packed with the goodness of carrots and potatoes.

I ordered a lalapan for myself (RM5.50)- this was merely a platter of freshly cut veggies – long beans, tomatoes, carrots, cucumber and some lettuce. Just take a piece of the raw vegetable and dip it into the sambal – heavenly!

These are ayam penyet and ayam presto (RM9 each). I’ve always marvelled at the way they flatten the chicken! Anyway, the chicken was so aromatic and the generous amount of sambal gave this dish an extra boost!

Gado-gado betawi (RM7.50) – made up of a variety of ingredients, amongst them bean sprouts and long beans reminded me of our Malaysian rojak.

Teh kotjok (RM7) and teh rempah serai (RM6)

At the end of this wonderful dining experience, we are given a discount voucher which entitles us to a 10% discount on our next visit….and I am 100% sure we will be back.

Address: Unit 55A

 Jalan USJ10/1F

47620 USJ

Tel : +603 80 20 6813

Mastercard & Visa accepted