Friday 14 February 2014

KK Mayflower, Kota Kemuning

I noticed that there are 2 restaurants with the same name & they are located quite close to each other. I chose to dine at the one that looks less posh because I have been told that the prices here are more reasonable. Of course the other one has the advantage when it comes to ambience.


Salad bean curd (RM15) – with a selection of 2 dippings which were mayonnaise and thousand island dressing this so called salad was actually deep fried bean curd. Just look at the crispy crunchy crust.


Steamed garoupa (RM49) – the fish was very fresh and the steaming time was perfect so much so that the flesh was juicy and yummy.

Braised spare ribs in special sauce (RM30) – I would choose this dish over the garoupa anytime…why? Because separating the meat from the bone was a breeze! The ribs were very well marinated and every bite was pleasant.

Lotus root soup (RM26) – nothing spectacular, just normal.

Both the vegetable dishes we ordered were excellent. -stir fried dragon vege with garlic (RM12) & stir fried paku with belacan (RM8).  




Address: 2G, Jalan Anggerik Vanilla V/31V
Kota Kemuning
Seksyen 31
40460 Shah Alam
Tel : +6016 272 8038
Mastercard & Visa accepted

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