Wednesday, 5 February 2014

Chinese New Year dishes


Happy Chinese New  Year!!  This year I’ve decided to showcase some food which Chinese serve during the CNY period. I shall limit the food to those served during lunch and dinner.Every dish served has a meaning.


This is mixed vegetables. Typically it should contain some vegetables with long stems and leaves – this serves as a pray for long life for the elderly. Quite often, black sea moss (髮菜) is also included (not seen in this picture for environmental purposes) as it symbolises prosperity.



Abalone is often served in soup – just like the ones in the photos below – abalone symbolises good fortune.

Abalone with chicken soup


Abalone with sea cucumber soup


Duck () – symbolises fertility – I’ve been served roasted duck and Peking duck.



This is a meat ball (肉丸) dish – meat balls are round and this means ‘reunion’….that the family will always be united.



A pork dish is a must as it is said to bring about wealth, strength and abundant blessings.


Nestum prawns – () – in Cantonese this is pronounced as ‘ha’ which sounds like the sound of laughter – it is hoped that after eating the prawns we will have laughter i.e happiness all year long.




Spring roll

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