One City prides itself as having the largest rooftop area attributed
to dining. In fact it is recorded in the Malaysia Book of Records as having the
Biggest Rooftop F&B area. With that knowledge, we decided to check out the
place. I must say that the ample parking at One City coupled with the fact that
parking is FOC is certainly a pull factor.
We chose to dine at Inaho Sushi as the prices looked pretty
decent. As we walked in at half past 6,
we were spoilt for choice as far as seating was concerned. We decided to sit
outside…and I’ll show you why.
From my table, I could see the Main Place (a condo just down the
road) and part of the highway. We could
also see the sun slowly going down the horizon. Oh, what a sight to behold!
We had some communication problems with the waiter as his English was
rather incomprehensible to me. Well, what we ended up to doing was pointing to
pictures in the menu.
Edamame (RM6) –loaded with healthy nutrients, these beans were very
well prepared – neither too salty nor tasteless.
Shoyu ikura sashimi (RM15) – slightly pricey, but as these were
yummy…I won’t complain.
Chahan (RM10) – Japanese style fried rice – well, the flavour and
aroma were just alright.
Garlic rice (RM7) – with a generous amount of garlic, this dish was
simply very, very garlicky, just the way I like it…AWESOME!
Niku udon (RM22) – this is
udon topped with beef. The smooth chewy
textured udon was extremely delicious as the broth which had a tinge of
sweetness in it complemented the udon very well.
Salmon don (RM33) – this
simply translates to salmon rice…..hmmm…and that was what this dish was all
about. When it was served, you couldn’t even find a grain of rice as they were
all covered with very thinly sliced salmon .
For the record, ocha here is RM3 per head.
Address : RF04 Roof Top
Skypark One City
Jalan USJ 25/1
47640 Subang Jaya
Amex, Visa & Mastercard accepted
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